Madagascar Vanilla Beans – Grade A

Madagascar vanilla beans (Bourbon cured) are a highly in-demand variety that is a popular choice for anyone searching for an amazing flavour profile. Everything you want in a vanilla bean can be found here – creaminess, sweetness, richness – it’s all wrapped up in this sumptuous product, making it one of the most-used vanilla beans around the world! Whipping up a creamy, cool batch of vanilla ice cream or an indulgent dessert? This is a bean that will take your creation to new heights. They vary in length but our Grade A beans are usually 13cm and up. Madagascar is a world-leader in vanilla bean production due to the high-quality beans they are able to grow and harvest. At Vanilla Planet, we’re proud that our farming partners in Madagascar employ single mothers in their packaging department. We want to make a difference in the lives of these workers, which is why we strive to ensure hard-working single moms in that region have a reliable, ethical place to work.