Ecuador Vanilla Beans – Grade A

What makes these Ecuadorian vanilla beans stand apart? Tahitian-style vanilla beans from Ecuador are the gourmet beans of vanilla lover’s dreams. They are known to give off an incredible aroma that will have your senses jumping for joy! Oilier in appearance than other vanilla bean varieties, this type of bean is beloved because it brings a unique combination of fruit-based flavours, including cherry and apricot, while having a slight floral note as well. Ecuador beans are cured at a lower humidity level than traditional tahitensis variety of beans, creating a quality second to none. These beans are a delicacy adored by chefs around the world. These beans come directly from a farmer who works for a company that aligns with Vanilla Planet’s mission to help those around us. He employs single mothers in the rainforest so they can support their families. Grown in the jungles of South America with a vanilla content of 1.8%, Tahitian vanilla beans are the ultimate product for vanilla lovers. Our beans are 15-16cm in length.

v. tahitensis A Grade